Fruity, spicy, tart and sweet. This drink simply has it all! Serve it as a pre-dinner appetizer, to impress at a mulled wine party or as a bubbly Christmas drink on a mock or cocktail night!
Ingredients:
- 10 cl Vintermumma
- 3 cl lemon juice
- 2.5 cl simple syrup
- 1 egg white (or 1-2 cl aquafaba)
- Chop vanilla for garnish
Do this:
- Fill a shaker with ice.
- Add all ingredients and shake until cold.
- Serve in a domed glass with lots of ice.
- Decorate by sprinkling some vanilla powder on top of the drink.
Tip! For those who want alcohol in the drink, add 4 cl amaretto, vodka, rum or whiskey before shaking